How To Make Honey Roasted Sweet Potatoes
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Serves:
Ingredients
- 4 medium sweet potatoes, peeled and cut into 1-inch cubes
- 3 tablespoons honey
- 2 tablespoons olive oil
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Optional: chopped fresh parsley for garnish
Instructions
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Preheat the oven to 400°F (200°C).
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In a large bowl, combine the sweet potatoes, honey, olive oil, cinnamon, salt, and black pepper. Toss until the sweet potatoes are evenly coated.
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Spread the sweet potatoes in a single layer on a baking sheet.
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Roast in the preheated oven for 35-40 minutes, stirring halfway through, or until the sweet potatoes are golden and tender.
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Remove from the oven and garnish with chopped fresh parsley, if desired. Serve hot.
Nutrition
- Calories : 218kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 331mg
- Total Carbohydrates : 39g
- Dietary Fiber : 5g
- Sugar : 16g
- Protein : 2g
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